Preserving the Italian WayPietro Demaio
Pietro Demaio has meticulously collected family recipes handed down for generations from nonne and nonni all around Italy. Including how to preserve vegetables and fish in oil, vinegar or salt, how to make cheese, cure meats and dry herbs, and traditional methods for making bread, wine and liqueurs, this is the ultimate recipe collection for preserving enthusiasts.
Author: Demaio, Pietro
Publication date: 23/02/2021
Dimension: 230mm X 170mm