Stefano Manfredi, Sydney's award-winning pizza maestro, takes the world's favourite fast food back to its origins - as a deliciously healthy and simple meal for everyone to enjoy. Discover just how easy it is to create the healthiest, tastiest pizza this side of Naples. Pizza can be thin, thick, crisp, chewy, round, square, filled, fried or sweet - but the quality of the pizza is always defined by the quality of the flour, dough and toppings.

ISBN: 9781760631963
Author: Manfredi, Stefano
Publication date: 25/07/2018
Format: Hardback
Dimension: 190mm X 190mm