$59.99
In stories and recipes, and beautiful location photography, Coastline explores the legacy of the ancient Greeks, the Romans, the Arabs and the Vikings, who left the gift of a 'cuisine of the sun' flavoured with generosity and conviviality. The perfect pesto. The best bouillabaisse. The purest paella. A river of gold flows through western Italy, southern France and eastern Spain. It's the olive oil that links three great cuisines, along with a love of garlic, anchovies, peppers, fresh herbs and seasonal vegetables.

ISBN: 9781743367346
Author: Dale, David
Publication date: 29/03/2017
Format: Hardback
Pages: 288
Dimension: 260mm X 210mm