$49.99
Dark and luxurious or creamy and light ...drizzling, oozing or baked ...there are many ways to enjoy chocolate, but there is only one 'Queen of Chocolate'. Kirsten Tibballs, world-renowned chocolatier and pastry chef, has devoted her life to the pursuit of delightful desserts, perfecting her techniques and creating decadent treats that make people happy...

Whether you're after a knockout chocolate mousse cake, sticky chocolate doughnut or the best brownie you've ever tasted, Kirsten has you covered. Her favourite chocolate recipes, road-tested at her cooking school, and detailed explanations of steps and techniques will instill confidence in the most kitchen-shy of chocolate lovers. So, go on - melt that bowl of chocolate, line a baking sheet and relax ...You're in the hands of a professional. A must have book for choc fanatics!

Kirsten Tibballs, who MasterChef proclaims 'the queen of chocolate', is one of Australia's most celebrated and internationally respected pastry chefs and chocolatiers.

ISBN: 9781743366127
Author: Tiddballs,Kirsten
Publication date: 01/07/2016
Format: Hardback
Pages: 256
Dimension: 255mm X 200mm