Milk Chocolate Native Jingles Desert Lime & Ginger. This vegan, dark, clean bar is perfect for that someone special, or keep for yourself! 33c from every bar goes to The Plum Project to support Indigenous bush food projects on country. Ingredients: Milk Chocolate 33.4% cocoa (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier:soya lecithin, natural vanilla flavour), Couverture Milk Chocolate 36.5% cocoa (sugar; cocoa butter; skimmed milk powder; cocoa mass; whey powder milk); anhydrous milkfat; whole milk powder; emulsifier: soya lecithin; flavouring; natural vanilla flavouring), Ginger Nut Crumbs (wheat flour, sugar, golden syrup, vegetable oil, baking powder, ginger, salt, natural flavour, emulsifier (soy lecithin), antioxidant (E307b from Soy), Freeze-dried Desert Lime. 85g

ISBN: 797776102686
Author: Kakadu Plum Co
Format: Gift Item